Make your cupcakes into festive pinwheels with strawberry and blueberry garnishes. Not only will these patriotic cupcakes add some pizzazz to your Fourth of July celebration, they are absolutely delicious.
- Yellow butter cupcakes
- Buttercream frosting
- Wash strawberries and blueberries.
- Cut the green off of the strawberry and cut in half lengthwise. Cut each half into long strips.
- Frost cupcakes and arrange the strawberries and blueberries on the frosting into a pinwheel shape.